Kitchen Manager
Company: Chick-fil-A Bristol & MacArthur
Location: Santa Ana
Posted on: March 15, 2023
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Job Description:
The Kitchen Manager has the responsibility for directing the
daily operations of a quick-service restaurant, ensuring compliance
with company standards in all areas of operations, including
production, preparation, customer relations, restaurant maintenance
and repair, inventory management, team management, recruiting,
financial accountability, ensuring the highest quality products and
services are delivered to our customers and other duties as
required. The person applying for this position must have excellent
communication skills. Previous management experience is a must. You
must be a minimum age of 21+ years old for this job.Work in a
Chick-fil-A restaurantA job at Chick-fil-A is more than just a job.
It's a stepping-stone to a successful future in the world of
business. Here are some of the great benefits of working at
Chick-fil-A.Flexible HoursYou probably have commitments to your
family, friends, school, or sports teams. We will try to arrange
your work schedule around them.Closed SundaysAll Chick-fil-A
restaurants are closed on Sundays, so you can have a day off to
spend with family and friends.Work Directly With A Chick-fil-A
OperatorThe Operator is an independent business person, responsible
for the restaurant's operation, who invests time in their
employees, teaching them essential business skills for the
future.Competitive PayAlong with a competitive paycheck, you will
work in a nurturing environment where you will learn valuable
business and people skills.It's a Great Place to WorkAt
Chick-fil-A, our Operators consider their team members to be more
than just employees; they are a highly valued part of each
Chick-fil-A restaurant. Our high retention rate proves that team
members enjoy working at Chick-fil-A. -REQUIREMENTS -
Keywords: Chick-fil-A Bristol & MacArthur, Santa Ana , Kitchen Manager, Executive , Santa Ana, California
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